Hot tip: arrive early and snatch up a raspberry tart before they sell out! Feast upon the flakiest croissants, softest sourdough and perfectly balanced pastries this side of the southern hemisphere. The man himself grew up in the south of France and cultivated a love of baking from his childhood, and this passion shines through in the mouth-watering range available at his store. The range as also blossomed to include sandwiches, r oast garlic and herb knots, and croissants.Ĭhristian Jacques Artisan Boulanger, Kangaroo Point: If you take your pastry seriously (we respect you), a visit to Christian Jacques’ Kangaroo Point boulangerie is a must. The pandemic pivot turned perpetually popular James Street resident continues the woodfired traditions of its pop-up beginnings, serving exceptional loaves of bread (malted grain and molasses sourdough, plus seeded, and smoked potato bread), kouign amanns, doughnuts, Basque cheesecake and ham-and-gruyere pithiviers. Riser Bread, Toowong: What started as a loaf-slinging subscription service during COVID blossomed into a bona fide bakery star in 2022. Riser’s light-filled Toowong bakery-cafe hybrid has everything you need for a carb-centric feast, from country-style sourdoughs and olive, lemon zest and rosemary loaves to walnut and sea salt scrolls and kardemummabullar (Swedish cardamom buns). Coffee Supreme is Riser Bread’s caffeine supplier of choice – the perfect pairing for a picture-perfect pastry.Īgnes Bakery, Fortitude Valley: It’s not unusual to see a line snaking its way out the front of Agnes Bakery on a weekend. Want to know who we consider to be some of the city’s best? Read on … Brisbane boasts a bevy of fantastic bakeries, from the French-inspired patisseries and the woodfired wonders to the cake-making powerhouses and humble neighbourhood locals. If we are being completely honest with ourselves, a simple artisan-baked sourdough or baguette is enough to put a smile on our face, but place us in front of a cabinet filled with flaky croissants, picture-perfect pastries, covetable cakes, tantalising tarts and dreamy doughnuts, and we’re liable to cry with unadulterated joy. Let’s be real for a spell – is there anything as pure and good as a freshly baked loaf of bread? We think not. Share The round-up: get your carb fix from one of Brisbane’s best bakeries
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